Thursday, February 23, 2012

On the 5th Day of Christmas – Another EASY Holiday Appetizer

On the 5th Day of Christmas…  Serve the stuffed tomatoes by themselves, with crackers or crostini, or among a crudité tray. Another easy and delicious appetizer recipe.  Without the crackers, they are a gluten-free alternative.  Love the red and green colors of nature. Gorgonzola Stuffed Cherry Tomatoes   Cherry Tomatoes Gorgonzola Cheese Pistachio nuts, finely chopped [...]

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On the 4th Day of Christmas – An EASY Appetizer

On the 4th Day of Christmas…   With New Year’s Eve around the corner, we’re celebrating appetizers for a couple of days.  The next couple of apps are easy to prepare, gluten-free, and delish!   Stuffed Dates with Goat Cheese   Dried, pitted, dates Goat Cheese, at room temperature Balsamic Glaze (read the label for [...]

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The 3rd Day of Christmas

On the third day of Christmas…   Thinking up some appetizers for New Year’s Eve?  Try our Spinach Balls.  We served them on Christmas Eve, and switched them up for our gluten-free friends.  The recipe is taken from “MaMa Mia Cucina”, substituting bread for gluten-free bread.  A healthier fat may also be substituted, such as Earth [...]

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The 1st Day of Christmas – Baccala Recipe in commemoration of The Feast of the 7 Fishes

Today, December 26, 2011, marks the beginning of the traditional 12 Days of Christmas, and continues through January 6, in celebration of the Epiphany.  The Epiphany is otherwise known as ’The Little Christmas’, and the day the Wise Men followed the ‘star’, and arrived, bearing gifts to the newborn baby Jesus.    As we celebrate the 12 Days of Christmas, continue [...]

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